Grow Lentils

Lentils are a super food that can give you a huge protein boost. Luckily for potential gardeners, they are also easy to plant and maintain. Start with quality seeds or dried lentils. Plant them in a container or garden location that gets plenty of sunlight and ample water. With any luck they should be ready to harvest in around 100 days. If you are interested in just the sprouts, you may want to consider growing them in a glass jar for a quick turnaround.[1]

Steps

Selecting a Planting Space

  1. Get seeds or dry lentils. It may be difficult to find packaged lentil seeds at your local garden center. You may need to go to a specialty garden retailer or purchase from an organic seed business online. However, for planting purposes, any dry lentils that you find in the grocery store will work just fine.[1]
  2. Rinse and sort the seeds. Place the seeds into a colander and rinse them with a bit of water. Pick out and throw away any that are broken, cracked, or discolored. Quality lentil seeds should have a light brown, sometimes greenish, tint.[2]
  3. Plant in the early spring. Lentils thrive with the cool, crisp weather of March. Then, they reach maturity in the hot temperatures of summer. To keep your seeds alive, the ground temperature will need to be at least 40 degrees Fahrenheit (4 degrees Celsius) when you plant. If you have a frost after planting, don’t worry as most seedlings will survive this, even if they have to restart from the roots.[1]
    • If you want more flexible planting options, lentils can also be planted indoors as long as the room temperature is kept around 68 degrees Fahrenheit (20 degrees Celsius). In colder seasons, some people use indoor garden lighting to maintain a consistent temperature.[3]
  4. Choose a sunny, well-drained location. Lentils grow well in both open gardens and containers. The key is to provide the plant with plenty of full sunlight. It helps to plant them alongside low lying plants so that the lentils are not overshadowed. Make sure that the soil stays moist without accumulating standing water on the top, as that can rot out the roots.[1]
    • If you choose to plant your lentils in a container, choose one that is at least 8 inches deep to allow for full root maturity.[3]
    • If you are concerned about the quality of your soil, get a quick pH test from the garden store. Lentils grow well in the pH range 6.0-6.5.
  5. Grow them in a jar if you want a limited amount of sprouts. Measure out approximately one cup of whole, rinsed lentils. Let them soak in cold water for 8-12 hours. Drain and place the soaked seeds into a glass jar. Cover the opening with some cheesecloth secured by a rubber band. Two times each day fill the jar with water and drain it out through the cheesecloth.[4]
    • Check that the jar is only one third full with seeds, so that they will have room to grow. You should see sprouts in just a few days.
    • Once you see the lentils sprouting you can keep watering for 4-5 days more and then the sprouts should be close to ready to harvest.

Planting Lentils

  1. Pretreat with an inoculant. Before you plant your seeds, sprinkle or spray them with a healthy mixture of bacteria, also called an inoculant, purchased from your garden store. A general use inoculant labeled for peas and beans will work just fine. This pretreatment helps your lentils to sprout additional nodules, or extensions, in their roots. This will make them more resistant to weather changes and will produce a better harvest.[1]
  2. Plant seeds at least one inch deep. If your soil is moist and in good condition, plant the seeds at a depth of one inch. If your soil is drier on top, then go to a maximum depth of 2.5 inches (6.4 cm). Don’t exceed this as the seeds will not be able to sprout if they are buried too deep.[5]
  3. Follow a planting arrangement. In a container, try to spread your seeds out at least one inch (2.5 cm) apart. If you are planting in rows follow this same guideline and keep the rows six inches (15 cm) apart as well. With this planting sequence it is possible to yield around one pound of dry lentils per each 100 square feet (30.5 meters).[1]

Caring for Your Plants

  1. Add a trellis for mature plants. Fully grown lentils can stand over 2.5 feet (76 cm) tall. If they droop, then their flowers and seed pods can break off or touch the ground. Add a low trellis to support them and wind the plants through the gaps. Or, secure them to bamboo supports with cotton string.[3]
    • To create a quick trellis, get a few bamboo stalks. Stick them into the ground near the lentils. Hook the lentils to the stalks with cotton string. Then, attack the stalks to one another using cotton or nylon cord.[6]
  2. Water them twice a week. Like other plants that enjoy the heat, lentils are fairly drought tolerant. But, they’ll grow the best if you water them just to the point of moistening. If you press your finger against the soil, it should come away damp but no water should rise from the pressed area.[3]
  3. Weed and thin the planting area regularly. Lentils can be quickly killed off and blocked out by competing weeds. To prevent this, spend a bit of time each week picking out any weeds from your planting area. If the lentils are growing on top of one another, take this opportunity to thin them out as well to protect your final harvest.[1]
    • More air circulation will also lessen the possibility of fungus and other disease that thrive on stagnant soils.
  4. Remove any pests. Tiny, pear-shaped, sap-sucking insects called aphids, in particular, are drawn to lentils and may eat them. If you see any aphids, get a bottle and spray them with water until they fall off. If you see weevils on your crops, then pull out any affected plants and discard them quickly.[3]
    • If deer or other animals begin to intrude on your lentil patch, them create a fenced in area or place a light netting on top of the plants.
  5. Harvest them 100 days after planting. Go through your lentil patch and cut the plants off at the soil line when the pods toward the bottom of the plant begin to sound shaky when rattled. They may also look yellow-brown in appearance. Then, break open the pods to remove the seeds from the interior. Let them air dry for a bit before rinsing them out.[1]
    • You can store the harvested lentils in an airtight container until you plan to use them.

Tips

  • You can make a variety of recipes using lentils, including many savory soups and salads. They can also be used as a soil enhancer if you grind them up and mix them in prior to planting.

Warnings

  • Lentils grow best when planted alongside cucumbers or summer savory vegetables. Avoiding planting them next to aromatic plants, such as onions or garlic, as this can impact their final flavor.[3]

Sources and Citations

You may like