Make Coffee Ice Cubes
On a hot day, watered down coffee is the last thing you want to drink. Freezing coffee as ice cubes creates a richer way to enjoy a full tasting iced coffee drink for the duration of the drink.
Yields about 12 ice cubes.
Ingredients
- 1 1/2 cups (350 ml) coffee, freshly brewed (still hot to ensure freshness)
- Sweetener, to taste
Steps
- Pour the freshly brewed coffee into the ice cube tray.
- Place the ice cube tray in the freezer.
- Freeze the coffee liquid until solid.
- Add the ice cubes to your favorite iced coffee drink and enjoy.
- If you prefer, you can fill the glass with the coffee ice cubes and keep adding hot coffee and a little cream or milk. As the ice cubes melt, the hot coffee cools down and you have a full flavored coffee drink to refresh you on a hot day.
Tips
- If your blender can crush ice, you can add coffee ice cubes to smoothies.
- Enjoy these coffee ice cubes in a glass of milk.
- Add any sweeteners, such as sugar or stevia.
- Using freshly brewed coffee will hold in the taste. It's not recommended to use old, warm coffee for this reason.
- Cold brew your coffee for a rich coffee flavor and a much lower acidity, simply prepare like tea but do not heat, leave soaking overnight in a pitcher of water. substitute coconut water(instead of water) for a rich flavor. Add milk as desired.
Things You'll Need
- Ice cube tray
- Coffee maker
- Freezer
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