Make Honey Mustard Dip

Honey Mustard is good for just about everything; dip, dressing, sandwich spread, etc. Read on to learn how to make it.

Ingredients

  • 1 cup Light/reduced calorie mayonnaise
  • 1/4 cup Dijon style mustard
  • 1/4 cup Honey

Steps

  1. Put all of the ingredients into the bowl.
  2. Stir thoroughly.
  3. Cover and chill, from a few hours to overnight.
  4. Finished.

Tips

  • Try spraying cooking spray on your utensils that you will use for the honey. It will help the honey come off of the spoon easier.
  • Be sure the honey is at room temperature. It will help with the crystallization that honey tends to do as it chills.
  • Try adding some horseradish to add a little extra 'zing' to your dip.

Warnings

  • This is a mayonnaise based recipe. Be sure not to let it set out and warm up.

Things You'll Need

  • Bowl, preferably one with a lid

Related Articles

  • Make Vinegar Based Honey Mustard Dip
  • Make Yogurt Mustard Sauce
  • Make Mcdonald's Tangy Honey Mustard
  • Make McDonald's Honey Mustard Sauce
  • Make Fried Tofu Sticks
  • Make Dijon Mustard

Sources and Citations

  • Original recipe found at Foodista, another Creative Commons site

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