Make Trash Can Punch

Trash can punch is a fantastic way to share a large amount of alcohol with a large amount of people. It is quick and easy to prepare, and perfect for those hot summer nights. For best taste, opt for fresh, in-season fruits.Also, plan on preparing the drink at the location of the party; that trash can will get heavy once you start filling it.

Ingredients

• 53 ounces (1.57 liters) Everclear
• 53 ounces (1.57 liters) 100-proof Vodka
• 1.13 gallons (4.28 liters) Hawaiian Fruit Punch
• 1 seedless watermelon, sliced
• 12 oranges, sliced
• Strawberries, sliced, to taste
• Seedless grapes, to taste

Steps

Making a Basic Trash Can Punch

1. Plan to mix the drink at the party. Once filled, the trash can too heavy to move. It will be easier and less of a hassle to prepare it at the party.
   • The fruit can be prepared ahead of time, and stored in plastic bags or containers.
2. Clean a brand-new trash can with dish soap and hot water. Do [b]not[/b] use an old trash can. Also, you must clean the trash can, even if it is brand new. Let the trash can air dry before moving on.
   • The trash can needs to be large enough to hold at least 2 gallons (7.57 liters) of liquid, plus other ingredients, such as ice and fruit.
3. Pour the Everclear into the trash can. You will need about two 26.5 ounce (783.7 milliliters) bottles. If you can't find Everclear, you can also use gin, tequila, rum, or Triple Sec instead.
4. Add the vodka. You will need about two 26.5 ounce (783.7 milliliters) bottles of vodka. If you'd like, you can experiment with flavored vodka as well; choose fruity flavors, such as apple or orange.
5. Add the Hawaiian Fruit Punch into the trash can. You can use the type that comes in cans, or in a large jug. If you can't find any Hawaiian Fruit punch, you can use another type of fruit punch. You will need 1.13 gallons (4.28 liters) of fruit punch total.
6. Clean the fruit with cold water. This fruit will be going into the drink, peels and all, so you need them to be clean.
7. Cut and slice the fruit, and add them to the trash can. Some guests may want some pieces of fruit in their cups, so make sure to cut them small enough. Add the pieces into the trash can.
   • Cut the watermelon in half, then cut each half into wedges.
   • Cut the oranges into thin slices.
   • Cut the stems off the strawberries, but leave the berries whole.
   • Pull the grapes off the stems, but don't cut them.
8. Stir everything with a long-handled spoon. This will help all the different alcohols and juices mix together.
9. Leave the mixture to sit for about an hour. This will give the fruit enough time to release their flavors into the alcohol. The longer the punch sits, the more flavorful it will taste.
10. Add ice just before the party begins. You will need about 7 pounds (3.18 grams) of ice. Don't add the ice too early, or it will melt and weaken the flavor.
11. Serve the punch using a long-handled ladle. Consider having some toothpicks handy, so your guests can use them to pick the fruit pieces out of their cups later.

Trying Variations

1. Make a simple Trash Can Punch. If you don't have a lot of cash to spare, you can create a very basic Trash Can Punch using just two ingredients and a lot of fruit. Get a large container, and fill it with 3 parts fruit punch, 2 parts Everclear, and 1 part sliced fruit. Add some ice, and serve.
   • Use fruit such as: lemons, limes, strawberries, and oranges.
2. Substitute the fruit punch for other types of juice. If you don't have any fruit punch, or just don't like the taste, use 3 parts orange juice, 3 parts pineapple juice, 2 parts lime juice, and ½ part grenadine or pomegranate syrup.
3. Try other types of fruit. If you can't find any oranges, strawberries, watermelons, or grapes, you can always use other types of fruit. Almost anything will do, so long as it is "firm." Try any of the following: apples, apricots, lemons, limes, peaches, or pineapples. Remember to wash and slice these fruits as well.
4. Use different types of alcohol if you don't have access to fresh fruit, or don't want to use them. Get a large container, and fill it with 1 bottles of Everclear and 1 bottle of Malibu coconut rum. Add ½ bottle of Stolichnaya Vodka, ½ bottle of Bacardi 151 rum, and ½ bottle of Apple Schnapps. Finish off with 10 to 12 gallons (37.85 to 45.43 liters) of Hawaiian Punch. Stir, and serve.
5. Make an extra chilly Trash Can Punch using frozen juices. Fill a large container with 1 bottle of each of the following: Everclear, vodka, tequila, and whiskey. Add some sliced fruit, such as oranges and grapes. Finish off with 2 cans of each of the following: frozen pineapple juice, frozen fruit punch, frozen limeade, frozen apple juice, and frozen orange juice. For extra chill, add a bag of ice. Stir, and serve.
6. Try an Irish Trash Can Punch if it's near St. Patrick's Day. To make a single serving, fill a tall glass ¾ of the way with ice. Fill it with 0.5 ounces (14.79 milliliters) of each of the following: light rum, gin, vodka, Triple Sec, Peach Schnapps, and Blue Curacao. Snap open a can of Red Bull, and place it upside down on top of the ice. Insert a bendy straw, and drink. The Red Bull will slowly fill the glass while you drink.
7. Try a Jungle Juice punch instead. The day before the party, cut up lots of fresh fruit, such as apples, bananas, oranges, and strawberries. Put them into a large, clean container. Add the alcohols listed below, and store in the fridge overnight. The day of the party, add 4 bottles of sweet wine, 2.64 gallons (10 liters) of Sprite, 33.8 ounces (1 liter) of orange juice, 2.11 gallons (8 liters) of Hawaiian Punch, and 2 orange juice concentrate. Stir, and serve. For the alcohols, you will need:
   • 33.8 ounces (1 liter) of Everclear and Triple Sec
   • 1.38 gallons (5.25 liters) of Vodka
   • 16 ounces (1 pint) of Bacardi 151 Rum
   • 59.17 ounces (1.75 liters) of Gin
   • 1 bottle of Peach Schnapps and Apple Schnapps

Tips

• For best flavor, use fresh, in-season fruits.
• You always want 3 parts fruit punch, 2 parts alcohol, and 1 part fruit.
• Have a bowl of maraschino cherries ready to use as garnish.
• Keep toothpicks handy so that the guests can use them to pick the tasty fruit out of their cups.
• If using a trash can (even a brand new one) sounds too disgusting, any other large, clean container will do. You can even use one of those cooler-drink dispensers.

Things You'll Need

• Brand new or thoroughly-washed trash can
• Ice

Warnings

• Please be responsible and don't drink and drive.

Related Articles

• Make Brass Balls Cocktails
• Make a Gin Gimlet
• Make Hunch Punch
• Make a Fruity Vodka Tonic

Sources and Citations

See also

• Age Whiskey
• Make Whiskey
• Make Alcoholic Beverages Quickly
• Make Alcohol from Common Table Sugar
• Make Rum
• Make a Hot Toddy Drink
• Drink Whiskey
• Infuse Vodka With Watermelon
• Make Low Calorie Vodka Drinks
• Build a Hydrometer

Read more ...