Make Pancakes in the Oven

Haven't you ever wondered if there was another way to make pancakes without standing over the hot stove? There is! Baking your pancakes in the oven is much easier, and faster too. What are you waiting for? Get cooking!

Ingredients

  • One box of pancake mix
  • Flaxseed (optional)
  • Maple Syrup (optional)
  • Butter (optional)
  • Fruit (optional)

Steps

  1. Preheat the oven to 350.
  2. Spray cookie sheet with non-stick spray.
  3. Make the pancakes according to the directions written on the box.
  4. Pour pancake batter into the pan. Your pancakes won't be circles, but they will still taste like traditional pancakes.
  5. Cook pancakes in oven for 10 minutes. Turn on the broiler to brown the tops for 7 minutes.
  6. Remove from oven. Serve immediately.

Tips

  • For a smaller batch of pancakes (6-8), use a smaller cookie sheet. For a larger batch (12-16), use a larger cookie sheet.
  • For healthier pancakes, use flaxseed. They won't tell the difference!

Warnings

  • Don't burn yourself putting the pancakes in and taking the pancakes out. The oven is equally as hot as the stove.

Things You'll Need

  • Cookie sheet
  • Non-stick cooking spray
  • Oven

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