Make Peach Juice

Peach juice is delicious made fresh from a glut of peaches. It can be drunk on its own, or combined with other juices, cocktails, or punches to add peach flavor to the drinks.

Ingredients

• 6 peaches
• 150 ml (2/3 C) water
• 1 tablespoon (15 ml) lime juice
• 2 tablespoons (25 grams) sugar
• 2 ice cubes

Steps

1. Slice the peaches in half. Cut or scoop out the peach flesh.
2. Drop the peach flesh into a blender. Add the water, lime juice, sugar and ice cubes.
3. Blend to liquefy the ingredients.
4. Pour into a pitcher or jug for storage. Alternatively, pour direct into glasses for immediate serving. Add some ice cubes, and a garnish of a peach slice and mint leaf.
5. Finished.

Tips

• Other soft fruit such as nectarines and plums can be made into a juice following this same recipe.
• The sugar can be left out if you already find the peaches sweet enough.
• This will store for 24 hours, covered, in the fridge.

Things You'll Need

• Blender
• Ice cube tray
• Knife and cutting board
• Spoon for scooping (optional if not using knife to remove skin)
• Serving glasses or pitcher/jug

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See also

• Make a Zinger Juice
• Make Guava Juice
• Make Juice Recipes
• Make Noni Juice
• Perform a Juice Fast
• Juice Wheatgrass
• Make Fruit Juice Gelatin Bites
• Make Passion Fruit Juice
• Make Lemon Juice
• Make Cabbage Juice

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