Plant Chinese Cabbage

Chinese cabbage is used in many Asian dishes, so it’s a good vegetable to grow if you cook a lot of Asian food. It favors cool climates, and it may not need much direct sunlight. Always work the soil over well and add compost before you plant the seeds. Since the plants widen out as they grow, plant them far enough apart in the row and leave gaps between rows. It’s possible to start seeds indoors, but Chinese cabbage doesn’t transplant very well, so direct-sowing is your best option.

Steps

Picking the Right Time and Place

  1. Plant in early spring or early autumn. Chinese cabbage grows best in cool weather, not in the long, hot days of summer. Plant it early in the year for harvest before the summer heat wave, or after the hottest days of summer are past. Your area’s climate will dictate whether or not you can grow Chinese cabbage.[1]
    • Grow it during periods where the temperature stays between 45°F and 75°F( 7℃ and 24℃). Whether you have a better chance in the spring or autumn depends on the area you live in.
    • Research the average date of the last frost in your area and plan to plant after that date.
  2. Plant in a spot with moderate sun. If you live in a cool climate, your cabbage can be placed in full sunlight. If you live in a warmer climate, the cabbage needs to be planted where it will be in the shade for part of the day. Cabbage should never get more than eight hours of sunlight in a day.[2]
    • If your garden is in full sunlight for the entire day, you may need to build a shelter that will cover the cabbage for part of the day.
  3. Put Chinese cabbage near companion plants. Your garden plants have a way of working together to promote solid growth. If you plant Basil, Celery, Garlic, Potatoes, Rosemary, Onions, or Beans, put your cabbage near them in the garden. These plants repel bugs and share nutrients.[3]

Tilling the Soil

  1. Turn the soil over to eight inches (20.3 cm) deep. With a shovel, hoe, or tiller, chop up the garden soil before planting seeds. Make sure that at least the top eight inches (20.3 cm) of the soil are loosened and turned over. It’s best to do this for the whole garden, but it’s especially important for Chinese cabbage seeds.[4]
    • At the beginning of the season, you may need to water the soil a few times over the course of a week to make it easier to till up.
  2. Add compost to the soil. Mix a good amount of decomposed material from your compost pile into the soil in the areas you’re putting the cabbage. This vegetable needs soil high in organic matter, so the more compost the better. If you don’t have a compost pile, find a garden store that sells composted organic material.[1]
    • Mix the compost into the soil after you turn the soil over. Make the mixture about 1:1 of garden soil and compost, at least in the areas where you’re planting the cabbage.
    • Also place some compost on top of the soil once you put the seeds into the soil. Replenish the compost halfway through the growing season.
  3. Flatten the soil out with a rake. Tilling the soil up tends to leave ruts, lumps, and a generally uneven soil surface. To aid your planting, and give the seeds a good chance at growing, rake the garden bed so it is flat and leveled out across the whole surface.[4]

Starting the Plants

  1. Sow the seeds ¼-½ inch (6.35cm-12.7cm) deep. When the bed has been flattened, it’s time to sow the Chinese cabbage seeds. Press your finger into the soil ¼-½ in. (6.35cm-12.7cm) deep, forming a small divot. Place the seeds in the divot. Gently cover the seed, making sure you only add enough soil to fill the hole.[5]
  2. Space seeds 12 to 18 inches (30.5cm-45.7cm) apart in the row. Chinese cabbage spreads as it grows. For this reason, it’s important to plant the seeds far enough apart that they have room to widen. Plant Michichilli types closer to 12 in. (30.5cm) apart and Napa types closer to 18 in. (45.7cm) apart.[6]
  3. Make rows 18 to 30 inches (45.7 to 76.2 cm) apart. If you are going to plant multiple rows of Chinese cabbage, leave at least a foot and a half between the rows. Closer spacing produces smaller heads, which might be beneficial if you’re going to sell the cabbage at a market.[5]
    • Some varieties grow better with tighter or looser spacing. Check the seed packets for addition spacing information.
  4. Water the cabbage plants frequently. Chinese Cabbage soaks up water, so you want to keep the soil constantly moist. Install a moisture meter around your cabbage plants to keep tabs on the moisture level. Generally, plan to water the plants every day, especially if they are getting a lot of sun.[3]

Sources and Citations

  1. ↑ 1.0 1.1 https://www.quickcrop.co.uk/learning/plant/chinese-cabbage
  2. ↑ https://www.harvesttotable.com/how_to_grow_chinese_cabbage/
  3. ↑ 3.0 3.1 https://www.growveg.com/plants/us-and-canada/how-to-grow-chinese-cabbage/
  4. ↑ 4.0 4.1 http://www.burpee.com/gardenadvicecenter/encyclopedia/vegetables/learn-about-chinese-cabbage/encyclopedia__chinesecabbage-article.html
  5. ↑ 5.0 5.1 http://www.gardening.cornell.edu/homegardening/scene5290.html#growinginfo
  6. ↑ http://www.clemson.edu/extension/hgic/plants/vegetables/crops/hgic1303.html

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