Make Chinese Noodles and Vegetables

Here is an easy recipe that you can make using vegetables and Chinese noodles.

Ingredients

  • cabbage
  • carrot
  • little green pepper
  • corn
  • Chinese noodles
  • 2 cubes chicken bouillon
  • Salt
  • Vinegar
  • Soy sauce

Steps

  1. Get your ingredients together. Use as much, or as little, as you want.
  2. Boil the pasta.
  3. Cut the vegetables.
  4. Put the vegetables with butter in a pot.
  5. Wait a few minutes and add 2 cubes of chicken bouillon,some salt,vinegar and soy sauce.
  6. Mix them with the pasta.
  7. Take it from the pot to a plate and eat it.

Warnings

  • Keep the children away before you cook.

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