Make Chocolate Custard Pudding
A chocolate custard pudding is an amazing, easy to make dessert, which will serve you with a lot of appreciation!
Ingredients
- Milk
- Sugar
- Custard powder
- Chocolate/ chocolate powder
- Banana
- Dry fruits
- Your favorite biscuits/ cookies
- Maraschino cherries for topping
Steps
- In a pan, bring milk to boil.
- In a glass, put some milk and custard powder about two to three tablespoons. Beat thoroughly so that no lumps of custard are left.
- Now,add the mixture to the preheated milk. Add sugar to taste.
- Let the milk be on Simmer...keep it on flame until it gets thick as an efficient custard.
- Now take a glass bowl and layer it with your favorite biscuits/cookies and some bananas and dry fruits.
- Put a layer of custard on it.
- Again layer some biscuits/cookies and dry fruits.
- In the left over custard mix the chocolate powder so that it becomes chocolate in color.
- Add that layer in the same bowl.
- Now, put some cherries and crushed chocolate so as to give it a beautiful topping.
- Freeze it for a while; like one hour.
- Enjoy the taste and Appreciation!
Tips
- Heat the custard efficiently so as to have an efficient consistency
Warnings
- Do not mix the custard powder in hot milk because it would make lumps of the powder.
Things You'll Need
- A glass bowl to freeze the pudding
Related Articles
- Make Vanilla Custard
- Make Baked Banana Puddings
- Make English Custard
- Make Fruit Custard
- Make Chocolate Custard