Make a Banana Custard Dessert

An old-fashioned banana custard dessert recipe for a dessert that is quick and easy to make.

Ingredients

Preparation time - 5 minutes.

  • 6 Bananas, very ripe
  • 1/4 cup Sugar
  • 1/2 cup Milk
  • 2 Eggs
  • pinch of Ginger

Steps

  1. Choose ripe bananas, peel and slice them up.
  2. Lay them in a glass dish, sprinkle with sugar.
  3. Make a custard with the milk and yolks of the eggs by directions for Make Boiled Custard.
  4. Flavour with a pinch of ginger, and pour it over the bananas.
  5. Let it stand until quite cold, then whip the whites to a very stiff froth and heap them on top; sprinkle with sugar, and serve.

Things You'll Need

  • Peeler
  • Knife
  • Glass dish
  • Stirring implement

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Sources and Citations

  • Sourced from Philip E Muskett, The Art of Living in Australia, (? - 1909) available in the public domain via Project Gutenberg. The eBook used for the source of this article is available for the use of anyone anywhere at no cost and with almost no restrictions whatsoever.

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