Make Spicy Macaroni with Tomato Sauce
Spicy macaroni with a tomato sauce. A cheap but delicious dish which can be eaten at any time of the day. This article will teach you how to make it.
Ingredients
- 3 cups dry macaroni elbows
- 1/2 teaspoon cumin powder
- 1/2 teaspoon coriander powder
- 1/4 to 1/2 tsp chili powder
- 6 ounces water
- 135 grams canned tomatoes or tomato paste
- 1 teaspoon lemon
- 4 coriander leaves
- 1 red onion
- 2-3 cloves garlic
- 1/4 tablespoon olive oil
- Salt and pepper for seasoning
- 1 cup beef or chicken stock, cubed
- Slices of toast (optional)
Steps
- Boil water and add about 1/2 cup of macaroni [as required]. Add a tsp of salt and a small cube of chicken or beef stock and let the macaroni boil well till it turns soft.When done,drain all the water and keep aside.
- While the macaroni boils ,pour a little oil to the frying pan and add diced onion and garlic and sauté well till they turn slightly brown.
- Add can of tomatoes/tomato paste and add red chili powder,cumin powder and coriander powder and sauté well till the sauce turns thick.
- Now add the macaroni and sprinkle salt and pepper and mix well . Keep stirring for few minutes and turn off the stove.
- Sprinkle a little lemon juice and coriander leaves and serve with bread or toast.
Tips
- You can sprinkle a little bit of cheese to grilled toast and serve it with this recipe.
- Add hot water to make the sauce mix easily.
- Make sure you finish it it within 2 or 3 days and not more.
Warnings
- Be careful when you are adding the chili powder and don't end up making it too spicy.
- Don't sauté the onion and garlic pieces for too long.
Things You'll Need
- Cutting board
- Sharp knife
- Non-stick frying pan
- Strainer
- Serving plate
- Measuring cup
- Measuring spoons
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