Make a Sri Lankan Fruit Salad
Have you ever eaten that disgusting fruit in a can, called fruit salad? Instead, make a fruit salad with Sri Lankan style out of fresh fruit that will blow you away! It's delicious and nutritious.
Ingredients
- Pineapple chunks (in this case, canned is fine)
- Oranges
- Strawberries
- Kiwi
- Apples
- Grapes
- Lemon
- Salt
- Sugar (if you wish)
Steps
- Wash your fruit (oranges, kiwis, grapes, apples).
- Open the can of pineapple and put the drained Pineapple chunks into the bowl.
- Peel and cut the oranges,kiwi,and apple into bite sized pieces and put into bowl.
- Take the grapes off their stems and put into bowl.
- Then add 1/4 teaspoon of sugar(As your taste desires).
- Add some lemon juice into the fruit bowl.
- Mix the fruits together.
- Put the delicious fruit salad into dessert cups and Serve to your family.
- Enjoy your Sri Lankan fresh fruit salad!
Tips
- Lemon yogurt will keep it fresh and slightly sweeten, just mix in straight from the container.
- Some people like to add sugar to sweeten.
- Serve in bowls or on paper plates if at a picnic and eat with your fork.
- Before serving/eating, make sure you taste it. Sometimes mistakes happen!
Warnings
- Don't include fruit that you or someone in your family is allergic to.
Things You'll Need
- Bowls
- Knife
- Spoon
- Fork
- Dessert Bowls
- Can opener
